Menu


BREAKFAST at the Pleasant View
Pleasant View offers a variety of refreshing and delicious breakfast choices to start your day.
All of our breakfast selections include complimentary coffee.

Two eggs any style
Served with PV breakfast potatoes and choice of toast $4.50

Belgium Waffle
Served with strawberry sauce, whipped cream and warm maple syrup $6.50

Texas French Toast
Thick cut Texas bread, dredged in our home-made egg and cinnamon batter then toasted golden brown on the griddle $5

Buttermilk Pancakes
Short stack (2) $4 Lumberjack (3) $5
Add blueberries or chocolate chips to either .50 / .75

Eggs Benedicts
A pair of poached eggs resting on Canadian bacon and a toasted English muffin topped with our homemade fresh hollandaise sauce $12

Three Egg Omelet
Choose three fillings: Onions, tomatoes, mushrooms, ham, bacon, sausage, peppers, and spinach, American, Cheddar-Jack or Swiss cheese. Served with PV breakfast potatoes and your choice of toast $8.50

PV Breakfast Sandwich
Served on a grilled giant English muffin with two eggs over hard and your choice of ham, bacon, or sausage garnished with American cheese $7

Oatmeal
Classic oatmeal served with milk and brown sugar $5.50

Cold Cereal
Your choice of Corn Flakes, cheerios, Frosted Flakes or Raisin Bran served with milk $5.50

*Eggs may be substituted for your choice of egg whites or egg beaters .75

Sides
Ham, bacon, Sausage $3
Corned beef hash $5
PV breakfast potatoes $3
Fresh fruit $5
Milk/Juice $1.75 sm $2.25 lg
NY style bagel with cream cheese $4

 

CHAMPANGE & SPARKLING WINES

VEUVE CLICQUOT YELLOW LABEL $84
MOET & CHANDON WHITE STAR $64
MARTINI ROSSI ASTI SPUMANTE $30
FREXINET CORDON NEGRO BRUT $19

A SELECTION OF WHITE WINES

SONOMA CUTRER RUSSIAN RIVER Chardonnay $45
A Medium-bodied, bright, fresh and lively wine, with a pleasing interplay of ripe pear, citrus, melon and spice notes; a light toasty-oak aftertaste and a hint of mineral mark the finish

HESS SELECT MONTEREY Chardonnay $24
A rich, full-bodied wine with aromas of sweet oak, tropical fruit flavors and a smooth, rich, oak finish

BOGLE Chardonnay $20/$7
A rich and elegant wine with layers of complexity. Tropical fruit aromas and flavors are followed by a creamy oak finish

TRUE EARTH ORGANIC Chardonnay $20
Produced from 100% organic grapes, this wine is crisp and balanced with delicious green apple and pear flavors

DiLENARDO Pinot Grigio $22/$8
A medium-bodied wine rich and smooth with delicious fruit flavors and a smooth, dry, round, mineral like finish

KRIS Pinot Grigio $26
A dry, medium-bodied wine that is clean and refreshing with enticing floral aromas, citrus blossom, tangerine, and hints of apricots, almonds and honey

ZENATO Pinot Grigio $26
A rich, ripe, creamy wine that is well-balanced and harmonious with soft ripened pear and mandarin

SANTA MARGHERITA Pinot Grigio $51/$14
A light bodied wine with clean, intense aromas and a dry golden-apple finish

OYSTER BAY Sauvignon Blanc $24/$7
A zesty, aromatic, New Zealand wine with lots of lively fruit characters. A concentration of passion fruit and tropical fruit flavors with an abundant bouquet, this wine is always crisp, elegant and refreshing

HALL NAPA VALLEY Sauvignon Blanc $32
A clean, crisp, medium–bodied wine with beautiful aromas of fresh cut grass and gooseberry, followed by a citrus, mineral, dry finish

FIREHOSE Riesling $20/$7
A light to medium bodied wine with crisp, refreshing fruit flavors and a touch of spiciness

 

A SELECTION OF RED WINES

STERLING VINEYARDS NAPA VALLEY Merlot $48
A rich, soft, velvety wine with smooth tannins and a long finish

BOGLE Merlot $20/$7
A full-bodied wine with deep cherry fruit and spicy oak flavors

DYNAMITE Cabernet $44/$12
A rich, full-bodied wine with black fruit flavors and a spicy, long, smooth finish

RUTHERFORD RANCH NAPA VALLEY Cabernet $28/$7
A full-bodied wine with rich fruit flavors of black cherry and raspberry. Very plush on the finish with a touch of oak

ROBERT MONDAVI PRIVATE SELECT Meritage $21
A Bordeaux blend, this wine has lavish black fruit flavors, a plush texture, and smooth, soft tannins

NIETO Malbec $22
A deeply-colored, powerful wine with complex flavors of plums, figs, dried fruit and a great concentration of berries

TRUE EARTH ORGANIC Blended Cabernet, Merlot and Petite Syrah $20
A completely organic wine that is medium-bodied, soft and jam like with a rich, lush finish

ROSEMOUNT DIAMOND Shiraz $22/$7
Richly textured with well defined, ripe blackberry flavors; soft, generous tannins and a long, rich finish.

JED STEELE’S “SHOOTING STAR Syrah $25
A full-bodied, rich wine with fresh plum and raspberry flavors, moderate tannins and a spicy finish

CASTLE ROCK Pinot Noir $25/$8
A medium-bodied wine with complex flavors and delicate aromas of violet with a long silky finish

MARK WEST Pinot Noir $25
Enticing aromas of cherry-raspberry pie and cola berry intertwined with barrel notes of candied vanilla and spice

WINGNUT AMADOR COUNTY Zinfandel $26
A dark and rich wine with spicy, juicy, dark red fruit flavors and smooth tannins

GNARLY HEAD OLD VINE Zinfandel $20
A medium-bodied wine revealing classic cherry and strawberry characteristics intermixed with Mediterranean Sea breeze-like aromas

PICCINI Chianti $27
A dry, medium-bodied wine with beautiful, earthy aromas and flavors of cherry

 

A SELECTION OF PORT, DESSERT, AND OTHER INTERESTING WINES

WARRES Ten Year Tawny Optima $9
Light bodied and elegant with a sweet nutty flavor

WARRES Warrior $6
Rich and full bodied with dark fruit flavors

ZARDETTO Prosecco $9
A single serving of crisp, clean and refreshing Italian sparking wine with smooth melon flavors

MIONETTO BRUT Prosecco $25
An intense, fruity bouquet with a hint of golden apple. Brut, fresh and light in body this wine is well-balanced and easy to drink

MIONETTO II Moscato $26
A fresh, crisp and gentle sparkling wine with a floral bouquet and a light sweet finish

 

HOUSE WINES BY THE GLASS

LINDEMANN’S Merlot, Cabernet Sauvignon, Chardonnay $6
SUTTER HOME White Zinfandel $6
CAVIT Pinot Grigio $6

 

STARTERS

STEAMERS
1 ½ pounds steamed in clam broth. Served with drawn butter, fresh lemon and garnished with scallions MP

CLAMS OR OYSTERS ON THE HALF SHELL
Fresh, local clams or oysters served on a bed of ice with our specialty home-made cocktail sauce and lemon wedge.
Offered by the ½ dozen MP

CALAMARI
Tender calamari rings lightly dusted, flash fried and tossed with spicy cherry peppers and garlic butter.
Served with our home-made plum tomato sauce $9

CRAB CAKES
Lump crabmeat and spices blended together and pan seared. Served on a bed of island green baby lettuce with home-made roasted garlic cream, a drizzle of balsamic glaze and fresh lemon $9

RHODE ISLAND CLAM FRITTERS
Home-made batter loaded with chopped clams and spices then fried golden brown. Served with tarter sauce 3 for $5 or 6 for $7

NACHOS SEASIDE
Freshly fried, multi-colored tortilla chips smothered with Cheddar Jack cheese, cherry peppers, tomatoes, olives and scallions topped with salsa, home-made spiked sour cream and guacamole $7.50

HURRICANE WINGS
Fresh, jumbo chicken wings deep fried then tossed with your choice of our home-made sauces. Prepared plain, mild, hot, teriyaki, BBQ or with a sweet chili and garlic glaze. served with baby celery & carrot sticks and your choice of bleu cheese or ranch dressing $7

 

SOUPS & SALADS

NEW ENGLAND CLAM CHOWDER
This classic local favorite is a thick, rich blend of tender clams, potatoes, onions and cream. Served with oyster crackers and a garnish of parsley $5

LOBSTER BISQUE
A creamy blend of fresh puréed and fresh chunk lobster garnished with parsley $8.50

FRENCH ONION GRATINEE
Caramelized onions, shallots and roasted garlic topped with a seasoned crouton and perfectly melted Swiss & provolone cheeses $6

JUMBO SHRIMP COCKTAIL
Three fresh, chilled, jumbo shrimp served with our specialty home-made cocktail sauce and fresh lemon wedge. $7.50 Additional shrimp $2.25/piece

HOUSE SALAD
A medley of fresh mixed greens topped with red onions, carrots, cucumber, tomatoes, fresh peppers and croutons $6.50

CLASSIC CAESAR
Crisp romaine lettuce tossed with our home-made dressing, garlic croutons and gently shaved Parmesan cheese $6.50

PV SALAD
Baby field greens tossed with caramelized walnuts, crumbled Gorgonzola, sun-dried cranberries and raspberry vinaigrette $6.50

Top any of the above salads with:
Grilled or blackened chicken breast $4
Sesame crusted, raw, chilled tuna $7.50
Grilled or blackened salmon $7.50
Three grilled, jumbo shrimp $7.50

FRESH MOZZARELLA AND TOMATO SALAD
Vine ripened tomatoes layered w/ fresh Mozzarella then drizzled with Balsamic glaze & extra virgin olive oil topped with fresh basil $12

FRIED CALAMARI SALAD
Fresh garden greens topped with our famous fried calamari then drizzled with a Balsamic glaze and cucumber wasabi dressing $14

SESAME SEARED TUNA
Rare, chilled saku tuna steak dusted with black and white sesame seeds. Served over a bed of Asian slaw and complimented with wasabi, pickled ginger and soy sauce $14

Available Salad Dressings
Balsamic Vinaigrette
Raspberry Vinaigrette
Gorgonzola Bacon Ranch
Dijon Honey Poppy Seed
Oil and Vinegar
Bleu Cheese
Italian
Ranch

PLEASANT VIEW FAVORITES

PV BISTRO BURGER
A hand made ½ pound burger served on a grilled rustic bun with lettuce, tomato, red onion and your choice of American, Swiss, Cheddar or Provolone cheese $8.50

ATLANTIC LOBSTER ROLL
Our home-made specialty blend! Fresh lobster meat, fresh lemon, celery and a touch of mayonnaise. Served on a grilled roll lined with lettuce MP

PV TURKEY SANDWICH
Fresh, in-house oven roasted turkey layered between your choice of white, wheat or marble rye toast topped with lettuce and tomato. Served with mayonnaise and cranberry, walnut relish $8.50

CHEF’S STEAK SANDWICH
Strip steak grilled to your specifications sliced and served on a grilled roll with Boursin cheese and mushrooms $11

FIRST MATE’S TUNA SALAD SANDWICH
Home-made Albacore tuna salad topped with lettuce & tomato on your choice of white, wheat or marble rye bread $8.50

CAPTAIN’S B.L.T.
Bacon, lettuce, tomato and mayonnaise on toasted white, wheat or marble rye $7

SKIPPER’S HOT DOG
All beef dog served on a split top roll $5

*All sandwiches are served with a bag of potato chips before 6 PM and fresh, hand cut French fries after 6 PM

PV PIRATES PIZZA
Our home-made pizza topped with a mozzarella cheese blend and our home-made sauce

Cheese $10 Pepperoni or Sausage$12
Add your own toppings .75/each
Mushrooms, onions, bell peppers,
cherry peppers, olives, and tomatoes

PLEASANT VIEW SPECIALTIES

FILET MIGNON
An 8 ounce center-cut filet mignon flame grilled topped with button mushrooms and garlic butter sauce. Served with potato of the day and fresh green beans $28
Suggested wine~ Robert Mondavi Private Select Meritage $21/bottle

NY STRIP STEAK
A 14 ounce choice Black Angus sirloin steak lightly seasoned and flame grilled. Prepared with salt and pepper or draped with your choice of Gorgonzola and caramelized onions or our Chef’s bourbon sauce. Served with potato of the day and asparagus $26
Suggested wine~ Jed Steele’s“Shooting Star” Syrah $25/bottle

Meat Temperatures
Pittsburg: Seared on the outside cool in the center-
Rare: Red and just warm inside
Medium rare: Red to pink inside-
Medium: Pink inside-
Med well: Cooked all the way with a trace of pink and juicy inside-
Well: Cooked thoroughly not pink or juicy inside

STEAMED OR BAKED STUFFED LOBSTER
A local favorite! Fresh coastal lobster steamed or baked stuffed with our delicious home-made lump crab stuffing. Served with potato of the day and fresh, local corn on the cob MP
Suggested wine~ Hall Napa Valley Sauvignon Blanc $32/bottle

SEAFOOD FRA DIAVLO
One of our Chef’s specialties! Fresh, local ½ lobster, jumbo shrimp, scallops, local clams and calamari sautéed in our exclusive spicy red sauce and served over fettuccini pasta $28
Suggested wine~ Castle Rock Pinot Noir $25/Bottle $8/Glass

BROILED SEA SCALLOPS
Fresh, sea scallops broiled in a casserole dish with our home-made crab stuffing, white wine, fresh lemon, a touch of butter and a crispy crumb topping. Served with potato of the day and fresh broccoli crown $19
Suggested wine~ Oyster Bay Sauvignon Blanc $24/ Bottle $7/Glass

CRAB STUFFED TILAPIA
Fresh fillet of tilapia stuffed with our lump crab stuffing baked and draped in lobster sauce. Served with your choice of potato and orange, ginger glazed baby carrots $21
Suggested wine~ Hall Napa Valley Sauvignon Blanc $32/bottle

FISH & CHIPS
Lightly battered and fried to a perfect golden brown. Served with home-made hand cut French fries, cole slaw and tarter sauce $16
Also available as a “small plate” $12
Suggested wine~ Firehose Reisling $20/bottle $7/glass

CHICKEN SORENTINO
Boneless chicken breast layered with eggplant, vine ripened tomatoes and fresh mozzarella in an oregano, Marsala demi. Served with potato of the day $16 Also available as a “small plate” $12
Suggested wine~ Nieto Malbec $22/bottle

CHICKEN FRANCAISE
One of our Chef’s specialties! Tender chicken breast sautéed with delicate white wine and lemon butter sauce. Served with your choice of potato and fresh brocollini $16 Also available as a “small plate” $12
Suggested wine~ Kris Pinot Grigio $26/bottle

CHICKEN NAPOLINI
Tender chicken strips sautéed with fresh mushrooms, Proscuitto, green peas and a touch of cream tossed with fettuccini $16
Also available as a “small plate” $12
Suggested wine~ Piccini Chianti $27/bottle

Each dish at Pleasant View is prepared to order using the best seasonal produce, local meat, fruit and vegetables. Each day we take delivery of fish caught fresh from local waters. Whether they’re “farm-to-table” or “boat-to-throat,” you’ll enjoy the time and care that goes into the selection and preparation of food from our kitchen to your table

All of our fried foods are prepared in light, 100% vegetable oil that is low in saturated fat with no cholesterol

An 18% gratuity will be added to parties of 6 guests or more

Advisory: Consuming raw or undercooked foods may be harmful to your health
Dinner Reservations are recommended